Description
Shrimp with rich Béchamel laced with garlic and parsley.
Ingredients
Wheat Flour (GLUTEN), Water , Cheddar Cheese (Milk, Colouring, Calcium Chloride, Potassium / Sodium Nitrate, Non - Animal Rennet, Lactic Cultures), Gouda Cheese (Milk, Colouring, Calcium Chloride, Potassium/ Non - Annimal Rennet, Plastic Coat, Wax), Shrimp (Prawn, [Preservatives:Metabisulphite,Citrate],Colourant),Tomato Puree (Tomato Pepper, Preservative: Corn (Corn, Sugar, Malt Extract{Barley, GLUTEN}, Vitamin A,Ascorbic Acid,Vitamin B1,Vitamin B2,Niacin,Vitamin B6, Folic Acid,Vitamin B12,Pantothenic Acid - Iron, Seasoning{Herbs & Spices, Maize Flour,Dehydrated Onion [Irradiated]}), Hake ,Margarine (Non Hydrogenated Palm Fruit Fat & Sunflower Oil,Emulsifiers (Mono-glycerides), Soya Lecithin,Citric Acid, Butter Flavour),Parmesan Cheese (Cows Milk, Just Fibre,Selected Cheese Cultures, Microbial Rennet, Microbial Lipase), Egg , Vegetables ,Jalapeno Chillies (Chillies, Vinegar,Preservative: Potassium Sorbate, Benzoate, Ascorbic Acid), Salt , Creamer (Glucose Syrup Solids, Blend of Non Hydrogenated (Palm Kernel Oil and Palmstearin),Stabilisers, Caseinate(Milk Derivative), Emulsifier, Free Flow Agent, Colourants: Riboflavin & Beta Carotene),Non Hydrogenated Sunflower Seed Oil ,Cows Milk ,Seasoning (Spices, HVP Protein,Oleo Resins (Flavourant), Flavouring (Gluten, Colourant: Azorubin Carmoisine), Modified Starch , Unmodified Starch (Preservative: Sulphides), Green Pepper , Chilli , Spice (Salt, Spices, Cereal(Gluten), Dextrose, Herbs, Anti-Caking Agents.), Crushed Garlic (Dried garlic Flakes,Vinegar, Salt)Sorbic Acid , Brown Sugar , Colouring (Sunset yellow)
Allergens
Significant Cereals(Gluten), Milk, Egg, Crustaceans, Molluscs, Fish, Soy
UOM
40 UNITS X 45 g
Status
SANHA HALAAL
Cooking Instructions
Deep fry from frozen at 160-170°C until golden brown and heated right through.